Current Research in Food Science (Volume - 2)
₹ 720.00
| Chief Editor | : Dr. Ravindra Vasantrao Kale |
|---|---|
| ISBN | : 978-93-90471-65-2 |
| Language | : English |
| Pages | : 110 |
| Publication Year | : 2022 |
| Binding | : Paper Back |
| DOI | : https://doi.org/10.22271/int.book.110 |
| Chief Editor | : Dr. Ravindra Vasantrao Kale |
|---|---|
| ISBN | : 978-93-90471-65-2 |
| Language | : English |
| Pages | : 110 |
| Publication Year | : 2022 |
| Binding | : Paper Back |
| DOI | : https://doi.org/10.22271/int.book.110 |
