Chief Editor | : | Dr. Latika Yadav |
---|---|---|
Co-editor | : | Dr. Upasana |
ISBN | : | 978-93-95118-02-6 |
Language | : | English |
Pages | : | 81 |
Publication Year | : | 2022 |
Binding | : | Paper Back |
DOI | : | https://doi.org/10.22271/int.book.200 |
The book entitled "Current Trends in Food and Nutrition (Volume - 3)" is edited by Dr. Latika Yadav and Dr. Upasana.
The content of the book is as follows: