Publish Book and Book Chapter

Human activities including those related to producing,processing, packaging, distributing, retailing and cosuming food are partly responsible for changing the world s climate through emissions of greenhouse gases and changes in land use. Concerns about the additonal challenges that global environmental change and particularly climate change will bring to meeting food security have risen sharply on political agendas in recent years which drags attention of many researchers with respect to their core capacities.

In view of this situation, the editors/authors of the book came up with the idea of compiling all the potential sustainable approaches to mitigate plant challenges.