Chief Editor | : | Yadunandan Verma |
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Co-editor | : | Bharti Singh, Ruchi, Ashutosh Kumar Maurya, Sushmita Kashyap and Jaishri |
ISBN | : | 978-93-5834-737-1 |
Language | : | English |
Pages | : | 227 |
Publication Year | : | 2024 |
Binding | : | Paper Back |
DOI | : | https://doi.org/10.62778/int.book.487 |
In the ever-changing fields of agriculture and nutrition, linseed has gained recognition for its significant value. With deep roots in human history, this versatile plant continues to offer substantial benefits in areas such as health, wellness, and sustainable farming, many of which are just beginning to be rediscovered. As one of the oldest crops cultivated by humans, linseed plays a vital role across food, agriculture, and industry. The book Linseed Basics: Understanding the Core Principles and Benefits serves as a thorough and approachable guide to all things linseed, covering everything from its cultivation to its wide-ranging health benefits. Whether you're a farmer aiming to enhance your crop yield, a nutritionist exploring new superfoods, or simply someone eager to learn more, this book is tailored to suit your interests.