Current Trends in Food and Nutrition (Volume - 5)
₹ 773.00
| Chief Editor | : | Dr. Latika Yadav |
|---|---|---|
| Co-editor | : | Dr. Upasana |
| ISBN | : | 978-93-5834-226-0 |
| Language | : | English |
| Pages | : | 163 |
| Publication Year | : | 2025 |
| Binding | : | Paper Back |
| DOI | : | https://doi.org/10.62778/int.book.561 |
This Book is Indexed in:
Description
The book entitled "Current Trends in Food and Nutrition (Volume - 5)" is edited by Dr. Latika Yadav and Dr. Upasana
The content of the book is as follows:
Childhood Nutrition: Building Healthy Habits
Prevalence and Targeted Interventions for Child Malnutrition: A Policy Roadmap for India's Future
Wellness through Balanced Diet
The Gut Microbiome and Human Health
Phytonutrients: Nature's Health Promoters
Biofortification: A Sustainable Approach to Address Hidden Hunger
Health Benefits and Milling Process of Brown Rice
Essential Role of Water in Human Nutrition
Maternal Nutrition: Supporting Healthy Pregnancy
