Please wait...

Publish Book and Book Chapter

Cover All Subjects


Nutrients and Health Benefits of Karela and Tomato


K. Nirosha, K. Sushma
Pages: 37-50
ISBN: 978-93-5834-068-6


Advances in Horticulture Sciences (Volume -3)

Advances in Horticulture Sciences
(Volume - 3)

Abstract

Karela and Tomato are important vegetables and rich in nutrients and vitamins. Both the vegetables protects against heart disease, ulcers and liver damage. It also act as an anticancer, antioxidant, anti-inflammatory and anti- microbial make them able to play an important role in human health.

Copyright information

© Integrated Publications.
Access This Chapter
Chapter
₹ 100
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever