Current Research in Animal Husbandry and Veterinary Sciences (Volume - 8), edited by Dr. S Sreedhar and Dr. Ravinder Saini, presents an in-depth exploration of modern advancements in animal nutrition, health, and husbandry. The volume features studies on fermented feed applications in poultry, botanical wound treatments for cattle, and detailed insights into diseases such as myeloma in domestic and wild cats. Emphasizing both scientific innovation and traditional knowledge, it addresses the evolving needs of sustainable livestock production. Key themes include feed fermentation benefits, gut health improvement, immune modulation, and veterinary pathology. With contributions from experts across India, this edition offers practical strategies and emerging research for improving livestock welfare, productivity, and resilience. Ideal for veterinary professionals, animal nutritionists, and researchers, the book bridges experimental studies with real-world applications, enhancing our understanding of animal science in the context of global food security and rural development.