Recent Trends in Molecular Biology and Biotechnology (Volume - 2), edited by Dr. Yogendra Singh, offers nine comprehensive chapters exploring the latest innovations in plant biotechnology, genetic engineering, and biochemical sciences. This volume includes cutting-edge research on biochemical engineering, molecular marker technologies, genetic engineering for trait improvement, speed breeding, transgenic crops, tissue culture applications, and seafood-derived bioactives for human health. Highlighting interdisciplinary advancements, it discusses stress tolerance strategies, marker-assisted selection, and omics tools for crop improvement. The book also covers intellectual property, genomic technologies, and modern breeding practices to address current challenges in sustainable agriculture and nutraceutical development. Ideal for students, researchers, and professionals in plant sciences, molecular biology, and bioengineering, this volume blends foundational science with practical innovation for agricultural productivity and human wellness.