Please wait...

Publish Book and Book Chapter

Cover All Subjects

Publish a Book Chapter in "Textbook of Food Processing and Preservation (Volume - 1)"

Textbook of Food Processing and Preservation

Book Scope

Author Guidelines

To download guidelines: Click here

Chief Editor

Dr. Madhu
Dr. Madhu
Assistant Professor, Deptt of Home science, Kashi Naresh Govt PG College, Gyanpur, Bhadohi, Uttar Pradesh, India


31 Oct 2022

Submit Chapter

To submit chapter: Click here


Send your chapter on


Customer helpline number +91-9953533410

WA Logo