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Publish a Book Chapter in "Innovations in Agricultural Biotechnology (Volume - 2)"

Invited Topics


21.    Metabolomics: Understanding Plant Metabolism
22.    Systems Biology: Integrating Omics for Crop Improvement
23.    Next-Generation Sequencing in Plant Genomics
24.    Plant Transformation Techniques: Innovations and Challenges
25.    Biotechnology in Floriculture: Creating Novel Varieties
26.    Genetic Diversity and Conservation of Plant Genetic Resources
27.    Marker-Assisted Selection in Plant Breeding
28.    Biotechnological Approaches for Herbicide Resistance
29.    Innovations in Plant Tissue Culture
30.    Clonal Propagation of High-Value Crops
31.    Somatic Embryogenesis and Its Applications
32.    Haploid Breeding: Accelerating Crop Improvement
33.    In Vitro Conservation of Plant Germplasm
34.    Genetic Engineering for Abiotic Stress Tolerance
35.    Biotechnology in Forage Crop Improvement
36.    Biotechnological Advances in Horticultural Crops
37.    Molecular Farming: Producing Pharmaceuticals in Plants
38.    Nanobiotechnology in Agriculture
39.    Bioinformatics: Tools for Agricultural Biotechnology
40.    Biotech Approaches to Improve Water Use Efficiency in Crops
41.    Molecular Markers in Plant Breeding
42.    Developing Drought-Tolerant Crops through Biotechnology
43.    Biotechnology in Post-Harvest Management
44.    Innovations in Bioenergy Crops
45.    Genomics and Biotechnology of Legumes
46.    Improving Oilseed Crops through Genetic Engineering
47.    Biotechnology in Aquaculture: Improving Fish and Shellfish
48.    Genetic Modification of Algae for Biofuel Production
49.    Precision Agriculture: Integrating Biotechnology and Technology
50.    Biotech Approaches for Enhancing Crop Quality
51.    Functional Foods: Biotechnology for Healthier Crops
52.    Genetic Engineering for Enhanced Flavor and Aroma in Crops
53.    Innovations in Crop Protection: Biotechnological Solutions
54.    Biotech Approaches for Sustainable Pest Management
55.    Genetic Engineering for Improved Crop Storage
56.    Innovations in Bioinsecticides and Biopesticides
57.    Biotechnology in Plant-Pathogen Interactions
58.    Enhancing Crop Resistance to Viral Diseases
59.    Biotechnology in Seed Industry: Improving Seed Quality and Performance
60.    Development of Stress-Tolerant Crop Varieties
61.    Biotechnological Approaches for Improving Root Systems
62.    Crop Biotechnology and Intellectual Property Rights
63.    Regulatory Frameworks for Biotechnology in Agriculture
64.    Socio-Economic Impact of Agricultural Biotechnology
65.    Biotechnology in Crop Modeling and Simulation
66.    Innovations in Plant-Based Bioplastics
67.    Biotechnological Solutions for Heavy Metal Contamination in Soils
68.    Biotechnology in Urban Agriculture
69.    Advances in Genetic Mapping and QTL Analysis
70.    Molecular Techniques for Crop Trait Mapping
71.    Enhancing Nitrogen Use Efficiency through Biotechnology
72.    Plant Biotechnology for Renewable Energy Production
73.    Genetic Modification of Ornamental Plants
74.    Biotechnology for Enhancing Crop Immunity
75.    Biotechnological Approaches for Bioherbicides Development
76.    Biotechnology in the Development of Salt-Tolerant Crops
77.    Innovations in Plant Biofactories
78.    Genetic Engineering for Increased Crop Yield
79.    Biotechnology in Enhancing Plant-Microbe Symbiosis
80.    Plant Biotechnology in the Face of Climate Change
81.    Developing Heat-Tolerant Crops through Biotechnology
82.    Biotechnological Approaches for Improving Pollination
83.    Crop Improvement through Genome Editing
84.    Innovations in Biofuels from Agricultural Waste
85.    Biotechnology in Enhancing Photosynthetic Efficiency
86.    Genetic Engineering for Biofortified Staple Crops
87.    Biotechnology in Aquaponics Systems
88.    Micropropagation Techniques in Plant Biotechnology
89.    Biotechnological Approaches for Enhancing Plant Hormones
90.    Innovations in Plant Biotechnology for Bioremediation
91.    Genetic Engineering for Improved Crop Photosynthesis
92.    Biotechnology in Enhancing Plant-Microbe Interactions
93.    Biotechnological Solutions for Crop Diseases
94.    Molecular Techniques in Plant Disease Diagnostics
95.    Advances in Plant Biotechnology for Food Security
96.    Enhancing Crop Resilience through Biotechnology
97.    Biotechnological Approaches for Sustainable Crop Production
98.    Innovations in Crop Genetic Resources Conservation
99.    Genetic Engineering for Improved Crop Resistance to Environmental Stress
100.    Biotechnology in Enhancing Crop Water Use Efficiency



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