Emerging Trends in Agriculture Sciences (Volume – 5), edited by Dr. Yad Vir Singh, delves into innovative and sustainable approaches in modern agriculture. This volume features chapters on specialty and customized fertilizers, conservation agriculture, agroforestry in dryland ecosystems, greywater utilization, and modified atmosphere packaging for perishables. The text presents field-based and research-backed insights into increasing nutrient use efficiency, enhancing farmers' income through agroforestry, and promoting environmentally safe farming methods. It highlights integrated strategies for resource conservation, water reuse, and value addition to agricultural produce, supporting long-term food security. With contributions from researchers across India and abroad, the volume is designed for agronomists, environmental scientists, students, and agricultural policymakers seeking resilient and profitable farming models. Combining technical depth with practical relevance, this book is a vital resource for addressing challenges in crop productivity, climate adaptation, and eco-friendly agricultural technologies.